What fun to have been part of an event that combined two of my
favourite things, coffee & chocolate and to top it off... being able to do
the marketing and stand design for the most ambitious 20 year old I know.
After spending some time with Megan Visser, owner of ‘Chocolate
takes the Cake’, I got some insight into her style and passion for what she
does. Her passion for making good, high quality Belgian chocolate delicacies
and baked goods made with fresh farm ingredients comes through in the taste. It
was with this insight that we got working on a design concept for her brand and
her stand at the Coffee & Chocolate Expo held at Monte Casino.
Megan lives in the country and loves the beauty and tranquillity as
well as values the quality of life that it brings. Thus, her non compromising take
on using only the best Belgian chocolate and fresh farm ingredients which she
sources from the farms in her community.
We really tried to convey this in her stand as it would be her
first exposure to potential corporate clients. The expo was a real success on
all fronts, her stand was always buzzing and she pretty much sold out, even after
having her team bake into all hours of the night to keep up with the demand.
She made some good contacts, got great exposure and had fun all the while.
Here are some pics of the expo. There are more on my my facebook page:
She also does custom cakes and baking for parties. Like her facebook page for regular updates or contact her on 0847445219.
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